| 释义 |
gnoc·chi AHD[nyôʹkē] D.J.[ˈnjɔːkiː]K.K.[ˈnjɔki]pl.n.（复数名词）- Dumplings made of flour, semolina, or potatoes, boiled or baked and served with grated cheese or a sauce.意大利汤团：以面粉、粗粒面粉或马铃薯做成的馅团，煮或烤后配以干酪或汤汁
- Italian [pl. of] gnocco 意大利语 gnocco的复数
- probably alteration of nocchio [knot in wood] 可能为 nocchio的变化 [树瘤]
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