| 释义 |
syrup 也作 sir·up AHD[sĭrʹəp, sûrʹ-] D.J.[ˈsɪrəp, ˈsɜː-]K.K.[ˈsɪrəp, ˈsɝ-]n.（名词）- A thick, sweet, sticky liquid, consisting of a sugar base, natural or artificial flavorings, and water.糖浆：稠的、甜的粘质液体，以糖为主剂，天然或人造调味品和水组成
- The juice of a fruit or plant boiled with sugar until thick and sticky.果子露：水果或植物的汁液与糖共煮直至其粘稠制成的液体
- A concentrated solution of sugar in water, often used as a vehicle for medicine.含药糖浆：糖在水中的浓缩溶液，常用作药的赋形剂
- Middle English sirup 中古英语 sirup
- from Old French sirop 源自 古法语 sirop
- from Medieval Latin siropus 源自 中世纪拉丁语 siropus
- from Arabic šarāb 源自 阿拉伯语 šarāb
- from šariba [to drink] 源自 šariba [喝，饮]
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