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bar·be·cue AHD[bärʹbĭ-kyo͞o”] D.J.[ˈbɑːbɪˌkjuː]K.K.[ˈbɑrbɪˌkju]n.（名词）- A grill, pit, or outdoor fireplace for roasting meat.烤架：用于熏烤肉类的烤架、坑洞或户外烤炉
- A whole animal carcass or section thereof roasted or broiled over an open fire or on a spit.烤全牲：在户外的火上或烤叉上烤炙的整个动物或部分动物
- A social gathering, usually held outdoors, at which food is cooked over an open flame.户外烤肉餐：社交聚会，通常在户外举行，食物在户外的火上烤炙
v.tr.（及物动词）bar.be.cued, bar.be.cu.ing, bar.be.cues - To roast, broil, or grill (meat or seafood) over live coals or an open fire, often basting with a seasoned sauce.烤炙：在燃煤或户外的火上浇油和调味汁烧烤或炙烤（肉类或海鲜）
- American Spanish barbacoa 美国西班牙语 barbacoa
- [of Taino origin] [源自泰诺语]
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