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mon·o·un·sat·u·rat·ed AHD[mŏn'ō-ŭn-săchʹə-rā'tĭd] D.J.[ˌmɒnəʊʌnˈsætʃəˌreɪtɪd]K.K.[ˌmɑnoʌnˈsætʃəˌretɪd]adj.（形容词）- Of or relating to an organic compound, especially an oil or fatty acid, containing only one double or triple bond per molecule. Foods containing monounsaturated fatty acids may decrease the amount of LDL cholesterol in the blood and include olive, peanut, canola, and avocado oils.单不饱和脂肪酸：每一分子包含唯一的一个双键或三键的有机化合物的，尤其是油脂酸或脂肪酸的，或是与之相关的。含有单不饱和脂肪酸的食物可以降低血液中低浓度脂蛋白胆固醇的含量，包含橄榄油、花生油、菜籽油和鳄梨油
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